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arsenic species

Different levels of arsenic exposure through cooked rice and its associated benefit-risk assessment from rural and urban populations of West Bengal, India: a probabilistic approach with sensitivity analysis

- Joardar, Madhurima, Mukherjee, Payal, Rahman, Mohammad Mahmudur, Roychowdhury, Tarit, Das, Antara, Mridha, Deepanjan, De, Ayan, Chowdhury, Nilanjana Roy, Majumder, Sharmistha, Ghosh, Swetanjana, Das, Jagyashila, Alam, Md Rushna

Creator: Joardar, Madhurima , Mukherjee, Payal , Rahman, Mohammad Mahmudur , Roychowdhury, Tarit , Das, Antara , Mridha, Deepanjan , De, Ayan , Chowdhury, Nilanjana Roy , Majumder, Sharmistha , Ghosh, Swetanjana , Das, Jagyashila , Alam, Md Rushna
Resource Type: journal article
Date: 2023

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